Sunday - Pasta Milano, salad, garlic bread
Monday - White Chili and all the yummy toppings
Tuesday - Taste Testing... Crispy Orange Beef, rice, egg rolls
Wednesday - Warm German Potato Salad w/ Kielbasa
Thursday - Baked Mexican Chicken
Friday - leftovers/take-out
Saturday - Garlic-Rosemary Lamb Pita
Sunday - No1here's Chicken, Mushroom and Rice Soup w/ Crusty bread
Monday - One-Pan Whiskey-Flavored Pork Chops, Mashed Potatoes, Rolls
Tuesday - Taste Testing... Beef Daube Provencal, rustic bread
Wednesday - Chicken Enchilada Soup
Thursday - Quick Beef Bourguignonne
Friday - leftovers/take-out
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8 comments:
have you made the baked mexican chicken before? it looks yummY!
I haven't! I've been wanting to for a few weeks. I'll let you know just as soon as I do. I think I'm getting the flu, so I don't know how soon I'll get to it!!! :(
let me know when you try the crispy orange beef....that one looks yummy!
Cindy, We had the Baked Mexican Chicken tonight and it was wonderful!!! We used cilantro in place of the parsley, and of course we had to add garlic!!!! It kind of tasted like our favorite Tortilla soup recipe - that you've still never made!!! This recipe is worth the try!!! Let me know if y'all like it as much as we did. (and it did end up looking like the picture)
The Quick Beef Bourguignonne got 5 stars!!! YUMMM!!!!
The Garlic-Rosemary Lamb Pita tasted just like it came from a restaurant!!! We made our own homemade tzatziki sauce though. 5 stars all around!!!
Both the Pasta Milano and the Crispy Orange Beef tasted just like you were at a restaurant!!! Yummm-O!!!! Both are on our "keepers" list for sure!!! Both are definitely worth your time!!! Let me know if you give it a try!!!
The One-Pan Whiskey-Flavored Pork Chops was very good!!! Great flavor!
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